The second release of Farmstock Crop from WhistlePig includes some whiskey distilled on the brand’s own farm in Vermont. The final cut is made up of 32% 2yo Triple Terroir Rye 45% 6yo whiskey from MPGI in Indiana and 23%
£74.99
The second release of Farmstock Crop from WhistlePig includes some whiskey distilled on the brand’s own farm in Vermont. The final cut is made up of 32% 2yo Triple Terroir Rye 45% 6yo whiskey from MPGI in Indiana and 23%
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